POT ROAST
Simmered in gravy and jardinière vegetables served with Chef's choice of Vegetable and Starch of the Day
$60
Chicken Francaise
Lemon Caper Sauce served over Pasta of the Day served with Fresh Vegetables of the Day
BAKED COD
Homemade Cornbread and Cheddar topping Served with Chef's choice of Vegetable and Starch of the Day
$65