POT ROAST
Simmered in gravy and jardinière vegetables served with Chef's choice of Vegetable and Starch of the Day
$65
Chicken Francaise
Lemon Caper Sauce Served with Chef's Choice of Vegetable and Pasta of the Day
BAKED COD
Homemade Cornbread and Cheddar topping or *Buttered Crumbs Served with Chef's choice of Vegetable and Starch of the Day