POT ROAST
Simmered in gravy and jardinière vegetables served with Chef's choice of Vegetable and Starch of the Day
$65
*GRILLED CHICKEN BREAST
Roasted Tomato, Capers, Garlic Olive Oil, Artichokes Served with Chef's Choice of Vegetable and Mash Potato (Can Substitute Pasta if you'd like)
BAKED ATLANTIC COD
Homemade Cornbread and Cheddar topping or *Buttered Panko Crumbs Served with Chef's choice of Vegetable and Starch of the Day
$70
SHEPARDS PIE FAMILY
Fresh Whipped Potato Top, Sweet Corn, Rich Beef Gravy
$60