Family Style TO-GO

CHICKEN FRANCAISE

Lemon Caper Sauce served over Pasta Du Jour Served with Chef's Choice of Vegetable

$46

POT ROAST

Simmered in gravy and jardinière vegetables served with Chef's choice of Vegetable and Starch of the Day

$48

BAKED COD

Homemade Cornbread and Cheddar topping Served with Chef's choice of Vegetable and Starch of the Day

$48

CHICKEN POT PIE

White Meat, Celery, Carrots, Pearl Onions, Peas, Velouté, Pastry Top Served with Chef's Choice of Fresh Vegetable and Starch of the Day

$45